Why It Is Necessary to Integrate an Emulsifier in Food for Optimum Taste and Top Quality Emulsifiers play an important role in food production by making certain the steady mixing of immiscible liquids, such as oil and water. They minimize interfacial tension, which stops the splitting up of components and https://manufacturingworkers80876.blog5.net/84710443/emulsifier-in-food-myths-and-facts-revealed