If one dal had to rule them all, it would definitely be the dal makhani. This delectable buttery Punjabi dish of lentils is a rich concoction of black lentils and red kidney beans made in a thick gravy made even richer with dollops of cream. वर्ल्ड कप टीम का हिस्सा https://www.lanubedocente.21.edu.ar/profile/bakerwjmbecker58334/profile