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German kitchen knives

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The tradition of knife-making in Germany dates back to the Middle Ages. Towns like Solingen and Solingen-Wuppertal became synonymous with high-quality blades, so much so that Solingen is still often referred to as the "City of Blades." Knife-making guilds in these regions developed strict standards for craftsmanship, passing their techniques down through generations. https://www.dskkblade.com/collections/german-steel-knives

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