For any food business operating in India, registration with the Food Safety and Standards Authority of India (FSSAI) is a must. It guarantees that food items fulfill quality and safety requirements, protecting the general public's health. Small-scale food producers, dealers, and restaurants with yearly sales up to ₹12 lakhs are eligible for this registration. It is a simple procedu... https://jcsai.com/fssai-registration-in-india.php