For freshly baked flatbread out from the tanoor (clay oven) and refined stews atop buttery basmati, head to Flame Persian Cuisine on Westwood Boulevard. And remember, no meal is complete without having scathing incredibly hot Persian tea to wash everything down. Tucked away in a small courtyard about the corner https://sb-bookmarking.com/story18114758/not-known-details-about-beef-koobideh-kebab-in-los-angeles